Set tables, trays according to type of food ordered and the hotels service standards. Performs opening and closing procedures established for the department.
Minimum of 7 years’ experience in the hospitality industry. Use current technology for the benefit of the hospitality property, for example social media such as…
Our Client in the hospitality within Ikeja environs. We are looking to hire result-driven sales representatives, who can help the organization drive and achieve…
A Dispatch Rider is responsible for delivering products like food and fashion accessories to customers. Minimum Qualification:High School (S.S.C.E).
Certified Chefs / Continental Cooks / Bakers / Kitchen Assistants. Plumbers / Carpenters /R&A Technicians / Electricians / Generator Attendants /Painters.
Under the general direction of the Maintenance Manager, manages the routine and emergency maintenance of the facility.
Follow-up and ensured prompt delivery of customers’ sales orders and incentives/rebate. Developed and maintained a comprehensive customer statistics database…
Display the highest standards of hospitality. We are looking to hire an efficient waitress/waiter whose responsibility is primarily taking guests’ orders and…
Developing and sustaining long-lasting relationships with customers. Calling potential customers to explain company products and encourage purchases.
The housekeeping manager oversees the housekeeping department at the hotel and is responsible for ensuring a clean and safe environment for all guests.
Greet and welcome guests as soon as they arrive at the office. Direct visitors to the appropriate person and office. Update calendars and schedule meetings.
Commitment to delivering exceptional guest service with a passion for the hospitality industry •. Supports the smooth running of the food & beverage department,…
Provide upscale guest service experiences for clients throughout their stay. Ensure clients are properly greeted upon their arrival.
You will be responsible for creating and promoting social media content for the organisation. Development and delivery of all social media content.
Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, including guest and employee…
I am currently recruiting for an assistant chef who will be responsible for planning menus, overseeing the kitchen staff, and ensuring that the food meets high…
10 years of proven work experience in the hospitality industry. Cooperating with the general manager and assisting with anything from project planning to staff…
A BSc degree in Business Administration; hospitality management or culinary schooling is a plus. Manage all F&B and day-to-day operations within budgeted…
Analyze internal business systems to ensure compliance with industry regulations and ethical standards. Construct, implement and fine-tune methods, processes,…
Prepare and deliver appropriate presentations on products and services. Create frequent reviews and reports with sales and financial data.
Our client in the hospitality Industry is looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly.
Minimum of 1-2 years working in a similar position within the hospitality industry. Greet guests, hand out menus and take drink or food orders.
(a) Recording, categorizing transactions, and preparing financial reports on a daily basis. (b) Analysing finances and recommending ways to help the…
Experience in sales, customer service, retail, hospitality, event management, e-commerce, marketplace or a related industry. Being passionate is a plus.
Perform and control the full audit cycle including risk management and control management over operations’ effectiveness, financial reliability, and compliance…